Ijazi loboya ukutshalwa kwezimali okungapheli okunikeza imfudumalo, isitayela nokuqina. Kodwa-ke, abanikazi abaningi banemibono eyiphutha mayelana nendlela yokunakekela kahle lezi zingubo zangaphandle zikanokusho. Le mibono eyiphutha ingabangela umonakalo ongenakulungiseka, ifinyeze impilo yejazi lakho loboya futhi inciphise ubuhle bayo. Lesi sihloko sihlose ukusula imibono eyiphutha evamile mayelana nokunakekelwa kwejazi loboya futhi unikeze umhlahlandlela wokunakekelwa kwesayensi ukuze uqinisekise ukuthi ijazi lakho loboya lihlala lisesimweni esihle.
1.Ukuwasha amajazi akho njalo kuzowagcina ehlanzekile?
Abantu abaningi bakholelwa ukuthi ukuwasha ijazi loboya njalo kuwukuphela kwendlela yokuligcina lihlanzekile futhi lilisha. Lo mbono oyiphutha usuka enkolelweni evamile yokuthi ukuwasha kuphela okungasusa ukungcola namaphunga.
Uvolo ngokwemvelo awukwazi ukumelana namabala ngenxa yamafutha awo emvelo, akha ifilimu evikelayo exosha ukungcola nomswakama. Eqinisweni, ukuwasha ngokweqile kungasusa lawa mafutha futhi kulimaze ungqimba oluvikelayo lwefiber. Ochwepheshe batusa ukomisa-ukuhlanza ijazi loboya akukho ngaphezu kokuphindwe kabili ngonyaka.
Ukugeza njalo akudingekile, vele uphathe amabala asendaweni nge-wool-specific detergent namanzi abandayo. Bamba kancane ibala futhi ugweme ukukhuhla kanzima ukuze ugweme ukulimaza i-fiber. Ngemva kokuwasha, yomisa ijazi emthunzini ukuze ugweme ukubuna, futhi usebenzise insimbi yesitimu ukuze ukhiphe amagciwane futhi uvuselele indwangu.
2.Ukushisa ilanga kungasusa iphunga?
Abanye abantu bakholelwa ukuthi ukulenga ijazi loboya elangeni eliqondile kuyindlela ephumelelayo yokuqeda iphunga.
Nakuba ukukhanya kwelanga kusiza ekususeni iphunga, imisebe ye-UV ingabangela imicu yoboya ukuba ibe brittle futhi amandla ayo ehle kakhulu, aze afike ku-40%. Lokhu brittleness kungabangela umonakalo ongenakulungiseka endwangu.
Ungashiyi ijazi lakho elangeni, kodwa lilengise endaweni engenawo umoya futhi enezinga lomswakama elingama-50%. Ukuze uqede iphunga, cabanga ukusebenzisa indandatho yokhuni lomsedari eqeda iphunga, edonsa ngokwemvelo umswakama futhi isuse iphunga ngaphandle kokulimaza imicu.
3.Ukulenga ku-hanger evamile?
Abantu abaningi balengisa amajazi abo ewuli kuma-hangers ajwayelekile, becabanga ukuthi noma iyiphi i-hanger izokwenza.
Ukusebenzisa ama-hangers avamile kungabangela ukuthi amahlombe akhubazeke, kube neqhubu elingapheli ngemva kwamahora angu-48 kuphela. Le deformation ayithinti kuphela ukubukeka kwejazi, kodwa futhi ukulingana kwayo.
Ukusiza ukugcina ijazi lakho lisesimweni, cabanga ukuthenga ama-hangers anamahlombe abanzi, agobile. Ukuphehla amahlombe ngephepha lethishu elingenayo i-asidi nakho kuzosiza ukugcina ijazi lakho lisesimweni futhi kuvimbele imibimbi.
4.Uku-ayina ngqo kwendwangu?
Abanye abanikazi bejazi bakholelwa ukuthi izindwangu zoboya be-ironing ngokuqondile kuyindlela engcono kakhulu yokususa imibimbi.
Uku-ayina emazingeni okushisa aphezulu (ngaphezu kuka-148 degrees Celsius) kungenza imicu yovolo ibe lukhuni futhi yenze imicu yovolo ibe lukhuni, ilimaze ngendlela engenakulungiseka. Lokhu kungaholela emakhakheni angathandeki okushisa kanye nokulahlekelwa ukuthamba kwemvelo koboya.
Ukuze ususe ngokuphepha imibimbi, sebenzisa indwangu yoku-ayina echwepheshile kanye ne-ayina yesitimu esishisayo. Insimbi kufanele igcinwe cishe ngo-3 cm kude nendwangu, igweme ukuthintana ngokuqondile, ukuze umusi ungene futhi ukhulule imicu ngaphandle kokudala umonakalo.
5.Usebenzisa ama-mothballs ajwayelekile ukuxosha izinambuzane?
Abantu abaningi bathembele kumabhola enundu endabuko ukuze bavikele amajazi oboya kumabhu nezinye izinambuzane.
Nakuba ama-mothball ekwazi ukuxosha izinambuzane, izinto eziqukethe i-naphthalene zizogqwala imicu yeprotheyini yoboya, ibangele ukuthi yonakale ngokuhamba kwesikhathi.
Esikhundleni sokusebenzisa ama-mothballs, cabanga ukusebenzisa izikhwama zikakotini zamafutha abalulekile e-lavender ne-peppermint, ezingagcini nje ngokuxosha izinambuzane kodwa futhi zinikeze iphunga elimnandi. Ukwengeza, ungathenga amashidi enziwe ngovolo anegunya lobunikazi axosha izinambuzane ukuze uvikele ngokuphepha nangempumelelo izingubo zakho zoboya.
6.Imithetho yegolide yokunakekelwa kwesayensi kwamajazi oboya
Ijazi loboya ukutshalwa kwezimali okungapheli okuhlanganisa ukufudumala, isitayela nokuqina. Ukuqinisekisa ukuthi ijazi lakho loboya lihlala lisesimweni esihle iminyaka ezayo, kubalulekile ukulandela imithetho yegolide yokunakekelwa kwesayensi. Lezi ziqondiso ngeke zigcine ubuhle bejazi lakho kuphela, kodwa futhi zizokwandisa impilo yayo ngeminyaka engu-3-5.
a.Hlanza kahle
Isinyathelo sokuqala ekunakekeleni ijazi lakho loboya ukulihlanza ngendlela efanele. Ukuhlanza okomile akunconywa ngaphezu kokuphindwe kabili ngonyaka ukugwema ukulimaza imicu. Ukuze uthole ukunakekelwa kwansuku zonke, sebenzisa ibhulashi loboya ukuze ususe ngobumnene ukungcola nothuli eduze nokusanhlamvu kwendwangu. Uma kwenzeka amabala asendaweni, kunconywa ukuthi uphathwe ngokucophelela ngamanzi abandayo kanye nesihlanzi esikhethekile esine-pH engu-5.5. Le ndlela imunca kahle futhi ihlanze ngaphandle kokulimaza ubuqotho boboya.
b.Ukugcinwa kwezinhlangothi ezintathu
Ukugcinwa kwejazi loboya kubalulekile ekuphileni kwalo isikhathi eside. Sincoma "indlela ye-sandwich" yokugcina, okubandakanya ukubeka ungqimba lwephepha olungenayo i-asidi ngaphakathi kwejazi loboya nokubeka ijazi endaweni eqondile. Ngaphezu kwalokho, i-steam fumigation yamasonto onke ku-40 degrees Celsius ekuphakameni okungama-20 cm kuzosiza ukubuyisela ukunwebeka kwezintambo futhi kuqinisekise ukuthi ijazi ligcina isimo salo sokuqala nomuzwa.
c.Ukulawulwa Kwemvelo
Ukugcina indawo yokugcina impahla kubalulekile. Izimo ezifanele zokugcina amajazi ewuli ziphakathi kuka-15-25 degrees Celsius kanye nomswakama ongu-45% -55%. Ukuze udale i-microclimate evikelayo, sebenzisa iziphanyeko zemisedari nezikhwama zothuli zikasilika, ezisiza ukugcina izinambuzane nomswakama.
d.Ukugcinwa kochwepheshe
Ukuze uthole ukunakekelwa okuphelele, ukwelashwa kwe-lanolin okuphrofeshinali kunconywa njalo ezinyangeni eziyi-18, okungcono yisikhungo esinesitifiketi se-IWTO. Ukuze uthole amabala anenkani, ukusetshenziswa kwamalungiselelo e-protein fiber enzyme kungaxazulula ngokuphumelelayo inkinga ngaphandle kokulimaza uboya.
Ngokulandela le mithetho yegolide yokunakekelwa kwejazi loboya besayensi, ungaqinisekisa ukuthi utshalomali lwakho luhlala lubukeka lusha futhi lugcina imfudumalo, ubulukhuni, kanye nombala walo iminyaka eminingi ezayo.
Ngokufigqiwe
Ukuqonda ukungaqondi kahle kokunakekelwa kwejazi le-wool kubalulekile ukuze ugcine ijazi lakho olithandayo libukeka lihle futhi lihlala njalo. Ngokulandela iziqondiso zokunakekelwa kwesayensi ezivezwe kulesi sihloko, ijazi lakho loboya lizoba yigugu ku-wardrobe yakho iminyaka ezayo. Khumbula, ukunakekelwa okufanele ngeke nje kuthuthukise ukubukeka kwejazi, kodwa futhi kugcine ubuqotho balo besakhiwo, okukuvumela ukuba ujabulele ukufudumala nobuhle bayo benkathi emva kwenkathi.
Isikhathi sokuthumela: May-23-2025
